tag:blogger.com,1999:blog-7206384413441398525.post6480038313286429729..comments2023-05-20T08:51:09.487-07:00Comments on Letter from the Northwest: Rillettes de PorcPriscillahttp://www.blogger.com/profile/06608220774640074166noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7206384413441398525.post-56729920927606873872011-10-14T04:15:39.265-07:002011-10-14T04:15:39.265-07:00p.s. - my dear Dad has had to give up eating vegem...p.s. - my dear Dad has had to give up eating vegemite as it gives the dear man gout - as does fresh tomatoes and fresh strawberries,<br /><br />sending loving huggles to you, MichelleMickle in NZhttps://www.blogger.com/profile/10432796020646607634noreply@blogger.comtag:blogger.com,1999:blog-7206384413441398525.post-13313961355375344162011-10-14T04:13:16.042-07:002011-10-14T04:13:16.042-07:00A wonderful recipe that I must try.
You had me sm...A wonderful recipe that I must try.<br /><br />You had me smiling and then grinning over the love/hate marmite debate. Over here is goes further into vegemite vs. the local marmite - I choose vegemite.<br /><br />The British marmite is different again and I like that too, but not as much as vegemite. <br /><br />My sister's English partner brings a carefully guarded jar of Brit marmite over when he visits NZ as he can't stand the flavour of vegemite. I haven't yet dared to tell him that Brit. marmite can be bought over here too!Mickle in NZhttps://www.blogger.com/profile/10432796020646607634noreply@blogger.comtag:blogger.com,1999:blog-7206384413441398525.post-1704152174571114632011-10-12T16:00:05.624-07:002011-10-12T16:00:05.624-07:00That sounds really good!
Thank you for your praye...That sounds really good!<br /><br />Thank you for your prayers for Lucas-we really appreciate them.<br /><br />CarolynCarolynhttps://www.blogger.com/profile/06365004847174534068noreply@blogger.comtag:blogger.com,1999:blog-7206384413441398525.post-128616908910934182011-10-11T15:15:25.074-07:002011-10-11T15:15:25.074-07:00Hello,
that sound really yummy. O know rilettes bu...Hello,<br />that sound really yummy. O know rilettes but with goose meat. Thank you for sharing this interesting recipe.<br />Best greetings, JohannaJohanna Gehrleinhttps://www.blogger.com/profile/04027107843903985667noreply@blogger.comtag:blogger.com,1999:blog-7206384413441398525.post-11266785590777819012011-10-11T09:19:12.521-07:002011-10-11T09:19:12.521-07:00Ah merci bien.. je vais y faire le weekend prochai...Ah merci bien.. je vais y faire le weekend prochain! I love this recipe.. I can just taste it.. and a good idea keeping it in the freezer.. thanks so much for sharing.. xo marlisMarlishttps://www.blogger.com/profile/05965220365912256742noreply@blogger.comtag:blogger.com,1999:blog-7206384413441398525.post-86462685116047945072011-10-11T09:05:24.385-07:002011-10-11T09:05:24.385-07:00Oh - whenever I'll find the time I have to try...Oh - whenever I'll find the time I have to try your very appetiting recipes, maybe during the winter weeks....<br />Thank you for giving all info to us together with the lovely images!<br />karin<br /><br />sorry for my English!LaPouyettehttps://www.blogger.com/profile/06793966763489506817noreply@blogger.comtag:blogger.com,1999:blog-7206384413441398525.post-81853307863601173752011-10-10T21:03:51.046-07:002011-10-10T21:03:51.046-07:00I can just taste this on a baguette avec des corni...I can just taste this on a baguette avec des cornichons! The Great Dane likes to make Leverpostej at Christmas time, which is the Danish version. Very good!Pondsidehttps://www.blogger.com/profile/02407539138546412482noreply@blogger.com